Chicken hor fun is originally from Ipoh and well, you don't need to travel so far for a good bowl anymore! The hor fun is silky smooth and the soup is full of flavour with some chopped chives and deep fried onions. The steamed chicken is is amazingly tender. There are a few essential side orders when eating hor fun, which is tauge (bean sprouts) and their prawn wantans! Their prawn wantans are made with whole prawns and there's a slight crunch when you bite into them.
We usually order the hor fun and chicken separately.
Prawn Wantans with vegetables.
Even if the food here is a little pricy, you still have to give it a try cause when the older generation love it, it's gotta be good! :)
Restoran Soo Kee
33, Jalan 21/17,
Sea Park, Petaling Jaya.
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